ʻO ka palekana o ka mīkini holoi kīʻaha silikoni nui

ʻO ka wehewehe pōkole:

Hiʻona:
100% KA MOE BAKING SILICONE MAKA'I:Hāʻawi mākou i ka moena silicone baking cookies i hana ʻia me ka silicone premium a me ka fiberglass.ʻOi aku ka palekana a me ka palupalu. ʻO ka wela kiʻekiʻe mai -45°F a hiki i 450°F.Hoʻohana ʻia ka moena silicone i loko o ka umu a i ʻole ka pahu hau.ʻAʻole hana kēia moena umu i nā mea ʻino e hoʻohaumia i kāu meaʻai, kahi e pale ai i kāu meaʻai.
ILU AOLE A ME ANTI-SLIP LALO:ʻO kēia kīʻaha kīʻaha ʻole me ka moena baking silicone i hana ʻia me ka silicone grade food, maʻalahi a maʻalahi no ka kuke ʻana.ʻOiai inā pili ka momona a i ʻole ka paila palaoa i ka ʻili, hiki ke maʻalahi ka hoʻomaʻemaʻe ʻana i ka moena pastry. ʻO kēia moena baking non-slip hiki ke ʻike i ka hoʻopili piha ʻana, pili ikaika i ka countertop, ʻaʻole e paheʻe a paheʻe a puni.
MĀNĀWAI PAlua a me ka moena mau loa:ʻO 0.7MM ka mānoanoa o kēia moena kīʻaha silicone palekana, ʻaneʻane ʻelua ʻoi aku ka mānoanoa ma mua o nā moena ʻē aʻe. Ua hoʻohui mākou i nā mea fiberglass e hoʻoikaika i ka moena.He mea paʻakikī loa ka crinkle a hoʻoheheʻe ʻia a puni ʻoe i ka ʻōwili ʻana i ka moena.
KĀNĀWAI no ka BAKING a me ka moena PASTRY:Hāʻawi kēia moena bakena silikoni nui (26 ″ x 16 ″) ʻaʻole lāʻau paʻa no ka hoʻomākaukau ʻana i nā ʻano ʻano pie crust, pizza, palaoa, biscuit, macarons, berena, pastry a me fondant.ʻO ka nui kūpono no ka kuke ʻana, ana ʻia me ka imperial a me ka pepa kuke metric, hiki ke alakaʻi i nā mea āpau e maʻalahi i ka kuke ʻana, ʻo ka mea ʻike ʻole.
MAʻalahi e hoʻomaʻemaʻe a mālama：Mālama kēia moena kāke no ka fondant i ka maʻemaʻe o ka papa hana.ʻO ke kō a me ka momona e hāʻule a waiho ʻia paha i ka palaoa, me ka hoʻomaʻemaʻe ʻole ʻia, Holoi koke i lalo, holoi i ka moena me ka wai kopa mehana a hoʻolei paha i loko o ka mea holoi kīʻaha, ʻAʻole kahi holoi ʻana, maʻalahi loa! maʻalahi, mālama wahi e mālama ai ʻaʻole e like me nā papa pastry lāʻau nui nui.